Sunday, April 15, 2012

What Happened?

You know that I love dining at Red Ribbon even if more often than not I find their service a bit slow. The customer interaction, especially by the managers, need a lot of improvement. But hey, I really love their cakes and pasta. My daughter, as I have shared a lot of times, love their pan-grilled chops and mashed potato.

But what happened to the chops???? It's gotten so little. The crew said "naka-grams po kasi". I know that but it's not really value for money anymore.

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