I have been wanting to prepare/cook baked macaroni since I had a taste of co-blogger's "forget-your-name-baked-mac" during our get-together a week ago. I also had a taste of my niece's baked mac last New Year's Eve which we also love. I sent her a message last Sunday through Facebook about her recipe. She shared it after a few minutes of giving her the message. I'm a happy girl. :)
Here are some of the ingredients I needed to cook my first baked macaroni in bechamel sauce. :)
0 comments:
Post a Comment